Seafood Paella 1,36 kg
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Seafood Paella 1,36 kg

Seafood Paella


Yellow rice (rice, turmeric) ● Squid rings (squid, water, citric acid, sodium citrate, salt)  ● Fish broth (water, salt, artificial flavour (pollock, cod, haddock, tourteau, pink shrimp), maltodextrin, dehydrated seasoned vegetables (onion, tomato, paprika), fried onion (onion, olive oil, salt, citric acid), modified corn starch, modified potato starch, caramel, sunflower oil, hot paprika) ● Shrimps ● Chilean mussel in half shell ● Peas ● Red bell pepper

Contains: ● Shrimp ● Chilean mussel ● Squid ● Pollock ● Cod● Haddock ● Edible crab ● Pink shrimp

May contain : Hazelnut● Milk●Egg ●Soy ● Wheat ● Sulphite (May contain shell fragments)








Cooking Instructions

COOK FROZEN. Do not refreeze product, cooking instructions are guidelines only, cooking time may vary.



1. Without defrosting, pour the paella directly into the pan without oil and over medium-low heat.

2. Mix gently for 5 minutes.

3. Cover the pan and cook for 6-8 more minutes until internal temperature reaches 74°C (165°F).

4. Remove from heat and let rest 2 minutes before serving.

Caution: Product will be hot.